Discuss possible answers with a partner. Remember to support your ideas. 


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Discuss possible answers with a partner. Remember to support your ideas.



· What is the average age of death in your country?

· Has it increased or decreased in recent years?

· How does it compare with other countries?

 

1. The posters below are part of a university campaign that aims at informing people about H1N1 flu symptoms and prevention. Read them and answer the questions:

 

 

a) Did the posters clearly inform about H1N1 flu symptoms and prevention? Why?

_____________________________________________________________

_____________________________________________________________

b) Was the amount of text used and the organization in topics useful to make you understand the information in the posters? Why?

_____________________________________________________________

_____________________________________________________________

c) Would the posters have the same impact if they were printed in black and white and had no images? Why/why not?

_____________________________________________________________

_____________________________________________________________

d) What’s the importance of having an attractive and impacting title in posters?

_____________________________________________________________

e) Would it make a difference if you didn’t know the institution responsible for the poster? Would this fact impact the credibility of the information given?

_____________________________________________________________

_____________________________________________________________

2. In pairs or small groups create a digital poster (a glog) in www.glogster.com about Dengue Fever symptoms and prevention. Use the checklist below to help you creating an effective poster with attractive visual aids and useful information.

GLOGSTER poster yourself EDU

Poster checklist

1) Does the title attract attention? ( ) yes ( ) no
           
2) Did you use colors and images? ( ) yes ( ) no
           
3) Is the information useful, brief and objective? ( ) yes ( ) no
           
4) Is the institution responsible for the poster informed? ( ) yes ( ) no
           
5) Did you revise spelling, punctuation and capitalization? ( ) yes ( ) no
           

 

3. Below you can find useful information taken from the British Red Cross website about accidents in roads. Put the sentences in the correct order:

What to do in a road accident:


· turn off park and the safely engine

______________________________

· the move injured person don’t

______________________________

· stop you can the if blood

______________________________

· resuscitation start cardio-pulmonary

·

 

· the call services emergency

 



4. Read the article about Diabetes from the health section of the online New York Times newspaper:

Diabetes is usually a lifelong (chronic) disease in which there are high levels of sugar in the blood.

Causes People with diabetes have high blood sugar because their body cannot move sugar into fat, liver, and muscle cells to be stored for energy. This is because either: · Their pancreas does not make enough insulin; · Their cells do not respond to insulin normally; Both of the above. Symptoms High blood sugar levels can cause several symptoms, including: 1. Blurry vision 2. Excess thirst 3. Fatigue 4. Hunger 5. Urinating often 6. Weight loss Because type 2 diabetes develops slowly, some people with high blood sugar have no symptoms.

 

Types Type 1 diabetes can occur at any age, but it is most often diagnosed in children, teens, or young adults. In this disease, the body makes little or no insulin. Daily injections of insulin are needed. The exact cause is unknown. Type 2 diabetes most often occurs in adulthood. Many people with type 2 diabetes do not know they have it. Gestational diabetes is high blood sugar that develops at any time during pregnancy in a woman who does not have diabetes. Prevention Keeping an ideal body weight and an active lifestyle may prevent type 2 diabetes. There is no way yet to prevent type 1 diabetes.   Treatment Treating both type 1 diabetes and type 2 diabetes involves medicines, diet, and exercise to control blood sugar levels and prevent symptoms and problems.   Getting better control over your blood sugar, cholesterol, and blood pressure levels helps reduce the risk of kidney disease, eye disease, nervous system disease, heart attack, and stroke.

 

a) Write true (T) or false (F) according to the information in the text:    
I) Oral medication is enough to treat some cases of Diabetes 1. ( )
II) Doctors know why people with Diabetes 1 produce little or no insulin. ( )
III) Diabetes 2 often occurs in children, teens and young adults. ( )
IV) Gestational diabetes is related to a previous diagnosis and family history. ( )
V) Keeping a healthy lifestyle helps preventing Diabetes 1. ( )
b) Answer the questions:   I) What is the objective of the text? II) What are the two reasons why people might have high levels of sugar in their blood? III) How can Diabetes be controlled? IV) Looking for a doctor shortly after experiencing some of the symptoms listed in the text is always helpful to guarantee an early diagnosis of Diabetes 2? Explain. V) Is it possible to prevent Diabetes 1 and 2? If so, what should be done?    

5. Watch the video and complete the eight steps on how to prevent food poisoning:

Food poisoning: an illness affecting yourstomach, caused by eating food that contains harmful bacteria. Did you know?Every year, food-bornediseases cause 76 million illnesses, 325,000 hospitalizations and 5,000 deaths in the United States.


Step 1: ___________ dates on food products before purchasing them and ___________ themagain before cooking.

Step 2: ___________ meat, fruit and vegetables for storage and ___________ any food thatlooks or smells questionable.

Step 3: ___________ your hands with anti-bacterial soap and hot water frequently.

Step 4: ___________ products in a solution of 1 part vinegar or lemon juice and 3 partswater. ___________ ___________soaps, detergents or special cleaners.

Step 5: ___________ ___________ the same cutting boards on meat and vegetables unlessyou wash it between uses

Step 6: ___________ a meat thermometer to ensure that meats are cooked and wash the probeeach time you check the temperature.

Step 7: ___________ food on clean plates

Step 8: Refrigerate or ___________ leftovers within 2 hours of cooking



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